Saturday, July 28, 2012

Lillino's - Getting Better and Better - Hunter Valley

Before long I think we will have to book our table for our regular Thursday, night's dinner. Lillino's is becoming so popular that it will soon be inevitable that I shall have to queue for a seat. Frederico has introduced so many exciting new flavours to the menu that it is difficult to make selections. Others are becoming regulars too as news spreads of the traditional Sardinian fare on offer. The experimentation and innovation with local products is welcomed too. Last Thursday night's kangaroo arancini type bites were absolutely delicious. Each week Frederico recreates his chef's tempter. The colours, textures and flavours tease the palate. Spatchcock is one of my new favourites as is the chocolate fondant dessert. Fellow diners prefer the rack of lamb or the salads and pizza. So many choices; even the coffee is a work of art! If you want to see the kangaroo chef's tempters you will need to visit Lillino's for yourself.

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